Chilli Paneer

Name: Chilli Paneer
Cuisine: Indian
Ingredients: 250 grams Paneer; 2 onions; 1 Capsicum; 4 Green Chillies; 1 tsp Ginger garlic paste; 2 tsp Soya sauce; 3 tsp Red chilli sauce; 1 tsp Tomato sauce; 1 tbsp Corn flour; 1/2 tsp Red chilli powder; As required Oil for frying; As per taste Salt

Savita Kapratwar @Savitakapratwar

Indore

Chilli Paneer

Savita Kapratwar @Savitakapratwar

Saved

Ingredients

250 gramsPaneer
2onions
1Capsicum
4Green Chillies
1 tspGinger garlic paste
2 tspSoya sauce
3 tspRed chilli sauce
1 tspTomato sauce
1 tbspCorn flour
1/2 tspRed chilli powder
As required Oil for frying
As per taste Salt

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Steps

1

Mix cornflour, a pinch of salt and red chilli powder in a bowl. Add paneer cubes to it and coat them well.
2

Deep fry the coated paneer in hot oil on high flame till they turn slightly golden brown.
3

In a pan heat 1 tbsp of oil, add ginger garlic paste, finely chopped green chillies, diced onions and diced capsicum. Saute for around 2-3 min, do not overcook.
4

Now add all the sauces to it and mix well. Add the fried paneer and cook for a minute.
5

Chilli Paneer is ready to be served!