Moong Dal Chilla

Madhumita Bishnu
Madhumita Bishnu @Madhubish27
Kolkata

Moong Dal Chilla is a very popular snack in many households and it’s one of my favourite breakfast / snack too
#goldenapron3
#week13

Moong Dal Chilla

Moong Dal Chilla is a very popular snack in many households and it’s one of my favourite breakfast / snack too
#goldenapron3
#week13

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Ingredients

Preparation time 1.10 mins, Cooking time- 25 mins
1 person
  1. 1/2 cupMoong Dal
  2. 1/2 ” ginger julienned
  3. 1 sprigcoriander leaves chopped
  4. 1-2green chillies chopped
  5. Pinchasafoetida
  6. 1/2 tspAamchur Powder
  7. 1/2 tspEno
  8. 5-6 Tbspbutter and more if needed
  9. as per tasteSalt

Cooking Instructions

Preparation time 1.10 mins, Cooking time- 25 mins
  1. 1

    Wash and soak Moong Dal for 1 hour. Drain and put in a processor to coarsely paste.

  2. 2

    Add Eno which works as a rising agent and salt to the Dal and set aside for 10 mins.

  3. 3

    In a non stick wok add butter and once melts add the paste.

  4. 4

    Add chopped green chillies, ginger julienned, chopped coriander leaves.

  5. 5

    Let the Chilla set in slow flame and keep pressing from time to time so that it doesn’t burn.

  6. 6

    Flip the other side and if need be add butter. Once cooked enjoy hot

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Madhumita Bishnu
Madhumita Bishnu @Madhubish27
on
Kolkata
I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubish. Thank you
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