Rose Lassi

Name: Rose Lassi
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 cups fresh thick curd; 2 tablespoons Rose Syrup; 2 tablespoons powdered sugar; 1/2 cup ice cold water; 1/2 teaspoon rose water; 1 mint sprig for the garnish; 1 cup ice cubes

Sanchita Mittal @sm_thechef

Delhi

#goldenapron3
#week17
#rose
Rose lassi is a cool, refreshing aromatic and healthy beverage which is just perfect to get the energy levels going throughout the day. It is healthy and also a low-calorie drink option for weight watchers.

Sanchita Mittal @sm_thechef

Saved

Ingredients

10 minutes

2 servings

2 cupsfresh thick curd
2 tablespoonsRose Syrup
2 tablespoonspowdered sugar
1/2 cupice cold water
1/2 teaspoonrose water
1mint sprig for the garnish
1 cupice cubes

Saved

Steps

10 minutes

1

Blend curd and sugar with the help of a whisk or blender until smooth.
2

Add rose water, 1 tablespoon rose syrup and ice cold water to get the desired consistency.
Whisk again till a frothy layer is formed.
3

Take chilled serving glasses and drizzle the remaining rose syrup on the sides of the glasses
4

Now pour the cold sweet lassi in glasses along with few ice cubes and a mint sprig and serve chilled