Oreo balls with coconut coating

Name: Oreo balls with coconut coating
Total time: 2700 s
Yield: 10 servings
Cuisine: Pakistani
Ingredients: 14 -oz.) package Oreos (8-oz.) package cream cheese, softened; Pinch kosher salt; (12-oz.) package chocolate chips, melted; Shredded coconut as required; Or Colour ful sprinkle as required

Sadaf Salman @cook_16462707

Oreo balls with coconut coating

Sadaf Salman @cook_16462707

Saved

Ingredients

45 min

10 servings

14-oz.) package Oreos (8-oz.) package cream cheese, softened
Pinchkosher salt
(12-oz.) package chocolate chips, melted
Shredded coconut as required
Or Colour ful sprinkle as required

Saved

Steps

45 min

1

Use a food processor to crush cookies into fine crumbs.
Add all crushed cookies to a medium bowl. Add cream cheese and and salt and stir until evenly combined.
2

Line a baking sheet with parchment paper. Using a small cookie scoop, form mixture into small balls and transfer to prepared baking sheet.
3

Freeze until slightly hardened, about 30 minutes.
Dip frozen balls in melted chocolate until coated and then coat with shredded coconut or sprinkle & return to baking sheet.
4

Freeze until chocolate hardens, about 15 minutes