Restaurant style Malai pyaz gravy

Name: Restaurant style Malai pyaz gravy
Cuisine: Indian
Ingredients: 2 big chopped Slice onion; 4 tomato puree; 1 cup fresh Malai or Cream; 2-3 lavang/ cloves; 2-3 black pepper; 1-2 Green cardoman crush; 1 tbsp desi ghee; As needed Oil for fry; To taste Salt; 1 tsp Red chilli powder; 1 tsp Coriander powder; 1/2 tsp Garam masala; 1 tsp dry Fenugreek leaves crush; 1 bay leaf

Mohini Gupta @cookwithmohi

Mumbai

Delicious gravy with amazing flavor of onion

Mohini Gupta @cookwithmohi

Mumbai

Delicious gravy with amazing flavor of onion

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Ingredients

2big chopped Slice onion
4tomato puree
1 cupfresh Malai or Cream
2-3lavang/ cloves
2-3black pepper
1-2Green cardoman crush
1 tbspdesi ghee
As neededOil for fry
To taste Salt
1 tspRed chilli powder
1 tspCoriander powder
1/2 tspGaram masala
1 tspdry Fenugreek leaves crush
1bay leaf

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Steps

1

First peel onion then Slice it with knife or cutter
2

Then heat the pan add oil fry the onion in medium flame till golden brown it will take 10-12 min
3

Then remove in plate first place tissue to remove excess oil from onion
4

Then transfer extra oil from the pan in a same pan add ghee then add black pepper, lavang,bay leaf and crush green cardoman then add tomato puree saute and cover for 2-3 min in medium flame when gravies leaves Ghee then add red chilli, coriander powder, garam masala and Salt saute for 1 min
5

Then add fried onion, malai, Fenugreek leaves,mix it well then add 1/4 cup water Cook for 4-5 min in medium flame till water get dry
6

Then Garnish with coriander leaves and some fried onion
7

Serve with missi roti,multi naan
8

It's release more of ghee from gravies it's traditional restaurant recipe of malai pyaz

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Cooksnaps

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Mohini Gupta @cookwithmohi

on June 03, 2020 17:18

Mumbai

my name is mohini gupta from miraroad east and i m student of master of commerce my passion is cooking. love to cook varieties of foodstarted a business of varieties of homemasala,sauces,chutney,sharbat, mithai and chocolatesmy YouTube channel name cook with Mohihttps://youtu.be/SvbXggCtx-cDo subscribe like comment and share 🙏😊