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French toast
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A picture of French toast.

French toast

Max Langer
Max Langer @maxlanger
France

Delicious, fast and simple way to use up left over stale bread. Excellent breakfast or brunch fare.

Delicious, fast and simple way to use up left over stale bread. Excellent breakfast or brunch fare.

Read more

French toast

Max Langer
Max Langer @maxlanger
France

Delicious, fast and simple way to use up left over stale bread. Excellent breakfast or brunch fare.

Delicious, fast and simple way to use up left over stale bread. Excellent breakfast or brunch fare.

Read more
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Ingredients

2 servings
  • 1egg
  • 50-60 gmilk (equal quantity to egg)
  • 10 gvanilla sugar
  • 6 slicesstale bread
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Steps

  1. 1

    Whisk together milk, egg and sugar

  2. 2

    Soak the bread in the batter for 15 minutes, turning over occasionally, until most of the batter has been absorbed

  3. 3

    Fry in butter on both sides on medium high heat until golden

  4. 4

    Serve with fresh fruit and berries, and maple syrup or sugar

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Max Langer
Max Langer @maxlanger
on June 03, 2020 18:15
France
Using experience, tradition and my sensitive palate to create my own interpretations of food and cocktail recipes from all over the world. I prefer to cook without meat, so most (but not all) of my recipes are vegetarian or vegan.
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