Jelly Coffemate

Fitri Soeratinoyo
Fitri Soeratinoyo @cook_24018718
NJ, USA

One of my favorite dessert. I’ve got the recipe from my mom and I’ve tried to improve it just little things.

Jelly Coffemate

One of my favorite dessert. I’ve got the recipe from my mom and I’ve tried to improve it just little things.

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Ingredients

10 (people)
  1. 4 sachetsjelly chocolate flavors (I used Nutrigel - Indonesian jelly’s brand)
  2. 16 cupswater (you’ll need only 4 cups per sachet of nutrigel)
  3. 1 cupsugar
  4. 2 cupsfrench vanilla liquid coffee creamer
  5. 1/2 gallonwhole milk (or any kind of milk)
  6. 17 ozcoconut sugar (or to taste)

Cooking Instructions

  1. 1

    Put all Nutrigel into the water. Stir it until it mixed well and then turn the heat on. Continued to stirring it with gently (do not stop) until boils.

  2. 2

    Turn the heat off and then let it stand for a while about 2-3 minutes. Pour into a heat-resistant container. Wait until it getting cold and then put it in the fridge.

  3. 3

    In other pan, melt the coconut sugar with boiling water. filter and set aside.

  4. 4

    In the large bowl or tall container mix all the milk, coconut sugar, french vanilla liquid coffee creamer except cooked jelly.

  5. 5

    For serving, in a small bowl/cup cut the jelly into cubes and add mixture. Serve cold.

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Fitri Soeratinoyo
Fitri Soeratinoyo @cook_24018718
on
NJ, USA
I just learned how to cook. And It would be helpful to share what I got!
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