Cooking Instructions
- 1
Soaked rice for 30 minute.
- 2
Then take a sauce pan and add 6 glass water. and add orange food colour. when water is hot then add rice.
- 3
Boiled rice until hlaf cooked
- 4
Then strained over big bowl.
- 5
Take a karai then add 1 cup oil and then 1 cup milk.cook fr 5 minute.then add sugar and cook until sugar become melt.
- 6
Add rice,coconut and cook over low flame fr 20 minute.
- 7
Garnish with green jelly.ready to serve it.
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