Homemade tutti fruity:-

Name: Homemade tutti fruity:-
Total time: 14400 s
Yield: 4Cups
Cuisine: Pakistani
Ingredients: 1 Liter water; 1/2 Trboz ke chilky; Food colours; 1/2 Tsp red; 1/2 Tsp lemon; 1/2 Tsp orange; 1/2 Tsp green; 1 Tsp lemon juice; 1 Cup sugar; 2 Cup water

Majida Anjum Khan @cook_19044392

By Majida anjum khan

Majida Anjum Khan @cook_19044392

By Majida anjum khan

Saved

Ingredients

3-4hrMinutes

4Cups

1 Literwater
1/2Trboz ke chilky
Food colours
1/2 Tspred
1/2 Tsplemon
1/2 Tsporange
1/2 Tspgreen
1 Tsplemon juice
1 Cupsugar
2 Cupwater

Saved

Steps

3-4hrMinutes

1

Sab sy phly trboz ke green part ko cut kar ke white hisy ko nikal ke barek cut kar lain small pieces.1litre pani ma dal ke 10minutes boil kar lain transparent ho jye nikal ke chan.ke rakh dain.
2

Ab 2cup pani aik degchi ma dalain 1cup sugar add krain.lemon juice add krain.
3

Ab pieces add kar ke itna pkain ke half sy km rah jye 10minutes tak
4

Ab ap isy 4pyalion ma alg alg kar lain.
5

Ab colours hr pyali ma dalain mix krain.1hr chor dain colours mix ho jain chan lain.
6

Ab plate ma rakh ke 1hr dhop ma rakhain.2hr fan ma rakh ke sokha lain.
7

Ready hn ab zip lock bag ma dal ke freez kar lain. Jab use krna ho nikal ke cakes ma yah zardy ma use kar skty hn.