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Meat rolls with pasta
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A picture of Meat rolls with pasta.

Meat rolls with pasta

Teresa Cammell
Teresa Cammell @cook_2521373

#mycookbook Learnt to cook these when I lived with my mother in law.usually save this for special days

#mycookbook Learnt to cook these when I lived with my mother in law.usually save this for special days

Read more

Meat rolls with pasta

Teresa Cammell
Teresa Cammell @cook_2521373

#mycookbook Learnt to cook these when I lived with my mother in law.usually save this for special days

#mycookbook Learnt to cook these when I lived with my mother in law.usually save this for special days

Read more
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Ingredients

4 servings
  1. Beef rolls
  2. 8Beef SLICES(Sliced a thinly as possible
  3. Garlic a bulb may be enough. More to taste
  4. Parsley bunch usually enough
  5. pasta sauce
  6. 2X 500ml Passata. Or mix of tinned chopped tomatoes and passata
  7. 2red onions chopped
  8. Carrot. Celery. Mushrooms leeks chopped finely optional
  9. to tasteSeason
  10. To finish
  11. Cook 200g Pasta of choice - Christmas I will use tortellini
  12. Spoongood olive oil
  13. Grated cheese of choice. Normally us parmiganno
  14. Fresh parsley chopped
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Steps

  1. 1

    Meat roll - take slice of beef, if you have a nice butcher they will slice on the machine, put a tea spoon of garlic and one of parsley, tie up with butcher's thread.

    A picture of step 1 of Meat rolls with pasta.
  2. 2

    Brown meat rolls, when evenly browned take out of pan put to one side while starting the sauce

    A picture of step 2 of Meat rolls with pasta.
    A picture of step 2 of Meat rolls with pasta.
  3. 3

    Brown onion. With whatever vegetables you want to use.when evenly cooked place the meat back in the pan over meat with the tomato. Passata,Tinned or mixture on a low heat cook for at least 40minutes

    A picture of step 3 of Meat rolls with pasta.
  4. 4

    When the sauce is nearly done. Cook the pasta divide onto plates, either slice the meat or leave whole.take off the butcher's twine

    A picture of step 4 of Meat rolls with pasta.
  5. 5

    Serve with basil and grated cheese to taste

    A picture of step 5 of Meat rolls with pasta.
  6. 6

    And any left overs-. the meat can sliced cold used with good green salad. sauce can be used as is with pasta rice or a base for lasagna

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Teresa Cammell
Teresa Cammell @cook_2521373
on June 07, 2020 13:28

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