Namkeen rice

Name: Namkeen rice
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Rice; 2 potato cut in cubes; 1 onion; 1 Green chilli chopped; 1 Tomato chopped; Fresh coriander; 2 spoon oil; 1/2 spoon Cumin; 2 cup Water; 1/4 spoonTurmeric; 3/4 spoon red chilli powder; To taste salt; Garam masala

Shipra Gandhi @shipra_1990

Mehsana, Gujarat, India

#week4of5
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Shipra Gandhi @shipra_1990

Mehsana, Gujarat, India

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Ingredients

2 servings

1 cupRice
2potato cut in cubes
1onion
1Green chilli chopped
1Tomato chopped
Fresh coriander
2 spoonoil
1/2 spoonCumin
2 cupWater
Dry masale
1/4spoonTurmeric
3/4 spoonred chilli powder
To tastesalt
Garam masala

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Steps

1

Soak rice for half an hour
2

Heat oil in a pan and fry cumin
3

Fry potato cubes and sprinkle sum salt so dat it don't get sticky
4

Now add onion and green chilli, saute till 2 minutes
5

Add all dry masale
6

Now add 2 cup of water and wen water cums to boil add soaked rice and cover the lid and let the rice cook on medium flame till it absorbs whole water
7

Add tomato, switchoff the flame and cover the lid again for 10 minutes, garnish with fresh coriander
8

Your namkeen rice z ready to eat

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Cooksnaps

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Shipra Gandhi @shipra_1990

on June 09, 2020 13:08

Mehsana, Gujarat, India

cooking is my passion, it keeps my mind always refreshing.. I love to learn n try my hands on baking..#cookWithLove #BakeWithHeart #HappinessIsHomemade