Steam Chicken Roast

Name: Steam Chicken Roast
Yield: For marination
Cuisine: Pakistani
Ingredients: 2 tea spoons red chilli powder; 1 tea spoon Salt; 2 tea spoons chaat masala; 1 tea spoon sokha dhaniya powder; 1 tea spoon ginger paste; 1 tea spoon garlic paste; 2 tab spoons oil; 200 ml yogurt; 5 chicken legs roast pieces

Aneela Anjum @cook_24225025

For diet conscious people, very simple and delicious recipe.you Will definitely love this recipe.

Aneela Anjum @cook_24225025

For diet conscious people, very simple and delicious recipe.you Will definitely love this recipe.

Saved

Ingredients

First step

For marination

2tea spoons red chilli powder
1 tea spoonSalt
2tea spoons chaat masala
1 tea spoonsokha dhaniya powder
1 tea spoonginger paste
1 tea spoongarlic paste
2tab spoons oil
200 mlyogurt
5chicken legs roast pieces

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Steps

First step

1

Put all the dry and wet ingredients in one big bowl and mix with chicken pieces. Marinate these pieces for 6 hours. Put chicken pieces in big pot and cook on medium flame until all chicken dried. Serve with fries, raita and Naan.

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Cooksnaps

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Aneela Anjum @cook_24225025

on June 10, 2020 20:00

Comments (3)

Fatima Mustafa @cook_withfatima123

June 11, 2020 04:54

Hi im fatima mustafa... Cook pad pakistan welcomes you... Your recipe is great... Keep sharing more recipe with us.... If you want any help let me know im here for your help...I'm mentor.... So happy cooking happy sharing.... 👍👍👍

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