Vermicelli
Steps
- 1
Pan main oil/ ghee lain or vermicelli add karein or low flame pe bhone lain
- 2
Phir is ko aik side pe rakh dain
- 3
Or almond ko bhego ke kaat lain or fry kar ke side pe rakh dain
- 4
Phir aik cup water lain is main half cup sugar add karein or high flame per sheera teyar kar lain
- 5
Phir sheera main vermicelli add karein or flame ko medium rakhey
- 6
Phir is main 2 cardamom add karein or dakchi ko cover kar dain medium heat per
- 7
Phir thori deir baad check karein water dry ho jaein or vermicelli soft ho jaein tu done hai
- 8
Phir is ko dish out karein or enjoy karein
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