Authentic home cooking from Mexico, with US measurements. Originally published on Cookpad Mexico as Pescado frito
Fried Fish
Hanna Hurtado ⭐ @HannaHdo
A delicious and easy-to-make fish with a tasty touch of flavor.
Fried Fish
A delicious and easy-to-make fish with a tasty touch of flavor.
Open in Cookpad AppSteps
- 1
Cut the fish into small fillets if you like. Mix the ingredients and spread over the fish.
- 2
Coat the fish with MASECA corn flour, pressing so it sticks well on all sides. Shake off any excess flour and fry in oil until golden brown.
- 3
That's it! Place on paper towels for a few minutes to absorb excess oil. Serve with steamed broccoli, carrots, and rice.
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https://cookpad.wasmer.app/us/recipes/12883203
