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Mango prawn cocktail
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A picture of Mango prawn cocktail.

Mango prawn cocktail

Srabonti Dutta
Srabonti Dutta @cook_13529239
Kolkata

#King
Presenting my twist to the popular continental delicacy Prawn Cocktail......have used both ripe as well as raw mangoes to create a wonderful flavour......came out extremely well. Can be had as a starter or as an accompaniment with any continental main course dish.

#King
Presenting my twist to the popular continental delicacy Prawn Cocktail......have used both ripe as well as raw mangoes to create a wonderful flavour......came out extremely well. Can be had as a starter or as an accompaniment with any continental main course dish.

Read more

Mango prawn cocktail

Srabonti Dutta
Srabonti Dutta @cook_13529239
Kolkata

#King
Presenting my twist to the popular continental delicacy Prawn Cocktail......have used both ripe as well as raw mangoes to create a wonderful flavour......came out extremely well. Can be had as a starter or as an accompaniment with any continental main course dish.

#King
Presenting my twist to the popular continental delicacy Prawn Cocktail......have used both ripe as well as raw mangoes to create a wonderful flavour......came out extremely well. Can be had as a starter or as an accompaniment with any continental main course dish.

Read more
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Ingredients

30 minutes
2 servings
  • 1medium size ripe mango
  • 1small size raw mango
  • 200 gramsmall prawn
  • 1 cupplain mayonnaise
  • 2 tbspmustard sauce
  • 1 tbspworcestershire sauce
  • 1 tbspcapsico sauce
  • 1 tbsptomato sauce
  • 1lemon
  • 1 tspblack pepper powder
  • To tasteSalt
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Steps

30 minutes
  1. 1

    Keep ready all the ingredients.

    A picture of step 1 of Mango prawn cocktail.
  2. 2

    Deshell & devein the prawns, wash well & boil with some salt & water. Then keep the boiled prawns marinated with lemon juice & ½ tsp black pepper powder.

    A picture of step 2 of Mango prawn cocktail.
    A picture of step 2 of Mango prawn cocktail.
  3. 3

    Cut the ripe mango & raw mango into halves, make pulp with one half & cut the other halves into long thick strips.

  4. 4

    In a bowl take the plain mayonnaise, mustard sauce, worcestershire sauce, capsico sauce, tomato sauce, ripe mango pulp, raw mango pulp, the remaining ½ tsp black pepper powder & salt as per taste. Mix it all together very well. Then keep aside 10-12 boiled marinated prawns & put the rest of the prawns in this mix.

    A picture of step 4 of Mango prawn cocktail.
  5. 5

    Keep the mixture in the refrigerator for a while.

  6. 6

    Then pour the cool mixture in serving glasses of your choice & garnish with the long thick strips of ripe mango & raw mango & the marinated prawns that had been kept aside.

    A picture of step 6 of Mango prawn cocktail.
  7. 7

    Mango Prawn Cocktail is ready to serve.

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Srabonti Dutta
Srabonti Dutta @cook_13529239
on June 16, 2020 16:20
Kolkata

Comments (6)

Sangita
Sangita @cook_14174160
June 17, 2020 01:47
I have gone through your posting. It's excellent hardwork. I appreciate your presentation. I am your follower. I liked your presentation and posting by "Purple Heart". Kindly watch my postings also by Following me. Click "Following" now. Regards.
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