Aloo ke kabab with mayonnaise filling

Name: Aloo ke kabab with mayonnaise filling
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 1 kg aloo; 4 adad green chilli; 1 tsp namak; 1/2 tsp safed zeera; 1/2 tbsp lal mirch; 1/2 tsp tatri; 2 tbsp hara dhaniya or poodina; 2 adad ande; Oil hasbe-zaroorat; 1/2 cup mayonnaise will; 1/2 cup band gobi chopped; 1/2 cup shimla mirch chopped; 1 tsp kali mirch powder

Raheel@ Sh@bbir @cook_23600208

Kotli Ak

By Raheela Shabbir #Ambassador

Raheel@ Sh@bbir @cook_23600208

Kotli Ak

By Raheela Shabbir #Ambassador

Saved

Ingredients

4-5 servings

1 kgaloo
4adad green chilli
1 tspnamak
1/2 tspsafed zeera
1/2 tbsplal mirch
1/2 tsptatri
2 tbsphara dhaniya or poodina
2adad ande
Oil hasbe-zaroorat
Mayonnaise filling
1/2 cupmayonnaise will
1/2 cupband gobi chopped
1/2 cupshimla mirch chopped
1 tspkali mirch powder

Saved

Steps

1

Sab se pehle aloo ko ubal lein
2

Jab aloo ubal jae to un ko ek alag bartan me dal dein
3

Ab us me sare masale masale dal kar ache se mix kar lein
4

Ab mayonnaise ki filling tyar kar lein
5

Ab thora sa aloo ka masala hath par rakhein or us ke upar 1 tbsp mayonnaise ka masala dal dein
6

Ab thora sa aloo ka masala us ke upar dal kar ache se pack kar ke kabab bana lein
7

Ab ek pan me oil ko garam kar lein
8

Ab ando ko ache se phent lein or us me kabab ko dip kar ke fry krte jaen
9

Imli ki chutni ya raite ke sath serve karein