Fried Rice

Name: Fried Rice
Yield: 3-4 people
Cuisine: American
Ingredients: 1 cup Basamati rice (soak 20 min in water); 2 table spoon vegetable oil/ olive oil; 1 tea spoon ginger garlic paste; 1 medium onion chopped; 1 carrot chopped; 1/2 cup green beans cut in to small pieces; 1/2 capsicum/Bell pepper cut in to small pieces; 1/2 cup green peas; 1/4 cup coriander/ cilantro and spring onion finely chopped; 1/2 tea spoon soy sauce; 1 tea spoon black pepper powder; to taste Salt

Sai’s kitchen @cook_24332174

United states of America

Fried Rice

Sai’s kitchen @cook_24332174

United states of America

Saved

Ingredients

3-4 people

1 cupBasamati rice (soak 20 min in water)
2 table spoonvegetable oil/ olive oil
1 tea spoonginger garlic paste
1medium onion chopped
1carrot chopped
1/2 cupgreen beans cut in to small pieces
1/2capsicum/Bell pepper cut in to small pieces
1/2 cupgreen peas
1/4 cupcoriander/ cilantro and spring onion finely chopped
1/2 tea spoonsoy sauce
1 tea spoonblack pepper powder
to tasteSalt

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Steps

1

Soak basmati rice for 20 min and cook rice with 1/2 teaspoon salt
2

Take a big pot and heat up
3

Add 2 table spoon of oil in a pot, once the oil is hot then add chopped onion sauté for 3-4 minutes on medium flame
4

Add ginger garlic paste to it then add carrot, capsicum, green beans and green peas then sauté for 4-5 minutes
5

Then add soy sauce and pepper powder to it sauté for 2-3 minutes and mix it well add salt as per your taste and turn off the heat, let it cool down a bit then add cooked rice to it
6

Mix it really well and finally garnish with fresh coriander and spring onion and serve hot with tomato ketchup