Baked Chicken & veggies

Name: Baked Chicken & veggies
Total time: 4800 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 1000 gm Chicken; 1 tsp salt; 1 tsp red chilli powder; 1 tsp Tikka masala; 1/2 tsp turmeric powder; 1 tsp chat masala; 1 tsp cumin; 1 tbsp lemon juice; 1 egg; 1/2 cup carrot; 1/2 cup capsicum; 1/2 potato; 1/2 peas; 1 onion slied into cubes; 2 tbsp sabzi masala; 2 tbsp vinegar; 1 tbsp oregano; 1 tsp oil

Saima @cook_24561446

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Ingredients

1 hr 20min

4 servings

1000 gmChicken
1 tspsalt
1 tspred chilli powder
1 tspTikka masala
1/2 tspturmeric powder
1 tspchat masala
1 tspcumin
1 tbsplemon juice
1egg
Veggies marination
1/2 cupcarrot
1/2 cupcapsicum
1/2potato
1/2peas
1onion slied into cubes
2 tbspsabzi masala
2 tbspvinegar
1 tbsporegano
1 tspoil

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Steps

1 hr 20min

1

Mix all the ingredients well and marinate chicken into it
2

Prick the marinated chicken well with fork and set aside for half an hr
3

Marinate veggies with sabzi masala, oregano, vinegar, and oil and set aside for half an hr
4

Prepare the baking tray by putting in foil and grease it well.
5

Put marinated chicken on baking tray and bake for 45 mins at 180`
6

Bake veggies for about 20 mins
7

Add baked chicken and veggies to serving dish and serve hot