Steps
- 1
Take eggs at room temperature and oil beat it with electric beater for 4 mins on med speed.
- 2
Add sugar and again beat until sugar is compute tly dissolved. Add vanilla essence.
- 3
Now sift maida, baking powder baking soda 2 to 3 times so that cake is nice and spongy.
- 4
Add half of the dry ingredients to wet and mix slowly add rest of the half and mix well
- 5
Mix the milk into the batter. Now grease a pan and pour the batter into it. Keep it for baking in a vessel layered with salt and preheated for 10 min.
- 6
Bake it for 35 mins. Let it cool down.
- 7
I have topped it with choco ganache and choco chips.
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