Mad over Donuts

#IWG
Gives the good company to the coffee, chocolate on top and sugar gives a boost to the taste .
Mad over Donuts
#IWG
Gives the good company to the coffee, chocolate on top and sugar gives a boost to the taste .
Steps
- 1
Take a bowl. Pour the warm milk and mix sugar nicely, then mix the yeast, cover them and keep aside for 10min. It will be foamy after 10 mins.
- 2
Take another bowl. Mix maida,salt and baking powder nicely.Add melted butter and vanilla essence. Then add yeast mixture.
- 3
Make a dough and knead for 2-3 min and make it smooth. Cover and keep for 30-35 min or till it doubles.
- 4
Now knead the dough again for 2min and roll on a platform (it would be little thick),use any sharp Circle item to cut donuts from them.
- 5
Put them in try, spray oil and again cover them and put for 30 min or till it doubles.
- 6
Heat oil in the pan and fry them till golden brown at med flame.
- 7
Lastly pour the hot melted choc over it and decor with some colour sprinkle.keep for sometime in fridge to set.
- 8
Enjoy donuts with your fav book and a cup of coffee 😊
Similar Recipes
More Recipes
-

Suchitra S(Radhika S)
-

Haddock and Green Pea Pasta Salad
ALEX xx ✈🇬🇧🇱🇹
-

Amrita Chakroborty
-

Muniswari.G
-

Layered Corn Stuffed Dhokla : A Fun Sandwich Twist
Krishna Dholakia
-

Alan Bacho
-

Brandon W. -

Slow Cooker Sesame Ginger Beef
Kendall Sampson -

Leelumae
-

alfredsanpedro
-

Leelumae
-

Nafeesa Mustafa
-

Shaun K McCabe
-

Keziah
-

Sakina Hirani
-

Divya Agrawal
-

Red rice Pundi Gatti (Rice dumplings)
Spurthi Rao
-

Meerab Rais
-

Divya Agrawal
-

Lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe
Zaika N Tadka By Sony
-

🔹Keri nu vaghariyu " Sweet pickle"
Chef Archana Dave
-

Asna Azeem














Comments