Pakoda ki kadhi

Name: Pakoda ki kadhi
Yield: whole family
Cuisine: Indian
Ingredients: 1 cup Gram flour (besan); 1 cup Curd; 2 tsp Pure ghee; 1 tsp Cumin seeds; 1/2 tsp Dana methi; Cloves 2,3; 2 tsp Coriander leaves; 5 - 6 Curry leaves; As per taste Salt; 1 tsp Red chilli orr as per taste; 1/2 tsp turmeric powder; As required Oil for making pakora; 1/4 tsp Baking soda

Anju Agrawal @cook_23390510

Khamgaon

#goldenapron3
#week24
#Puzzle-kadhi
#it's a famous marwadi Rajasthani kadhi.Many people says as "Suhagan Kadhi"to it.

Anju Agrawal @cook_23390510

Khamgaon

#goldenapron3
#week24
#Puzzle-kadhi
#it's a famous marwadi Rajasthani kadhi.Many people says as "Suhagan Kadhi"to it.

Saved

Ingredients

whole family

1 cup Gramflour (besan)
1 cupCurd
2 tspPure ghee
1 tspCumin seeds
1/2 tspDana methi
Cloves2,3
2 tspCoriander leaves
5 - 6Curry leaves
As per taste Salt
1 tspRed chilli orr as per taste
1/2 tspturmeric powder
As required Oil for making pakora
1/4 tspBaking soda

Saved

Steps

1

Collect all the ingredients,
2

Made the paste of gram flour adding salt,red chilli,pinch of turmeric powder, Pinch of baking soda and as needed water.
3

Take a pan,in a oil made pakodies for kadhi.
4

In the pakodi bawl,add curd,gram flour,salt,red chilli,Turmeric powder.
5

Take a pan,add cloves,dana methi,curry leaves,asafoidia hing..
6

Add curd liquid of kadhi in it.stir it all the round up to cook orr boil.
7

When kadhi is ready add pakodi in it,
8

Mix it well for 5 minutes.our kadhi is ready.
9

Serve it with Pulav Orr with Protha.