The Minestrone Soup

Name: The Minestrone Soup
Cuisine: Indian
Ingredients: 1/2 cup boiled beans; 1/2 cup boiled pasta; 1/2 cup boiled sweetcorn; 1/2 cup boiled peas; 1/2 cup chopped tomato; 1 cup tomato puree; 1/2 cup boiled green capsicum; 1/2 cup boiled yellow capsicum; As required Cheese for garnishing; 1 tsp chillie flakes; 1 tsp oregano; to taste Salt; 2 tsp Corn flour slurry; 1 tsp Pepper powder; 1 cup water

Rushita Mehta @cook_24435395

Bangalore

#IWG
A healthy tasty and tangy soup .
Made with lots of vegetables, greens and various beans, this dish can provide you with super nutrients that slow aging and help you stay fit.

Rushita Mehta @cook_24435395

Bangalore

#IWG
A healthy tasty and tangy soup .
Made with lots of vegetables, greens and various beans, this dish can provide you with super nutrients that slow aging and help you stay fit.

Saved

Ingredients

1/2 cupboiled beans
1/2 cupboiled pasta
1/2 cupboiled sweetcorn
1/2 cupboiled peas
1/2 cupchopped tomato
1 cuptomato puree
1/2 cupboiled green capsicum
1/2 cupboiled yellow capsicum
As required Cheese for garnishing
1 tspchillie flakes
1 tsporegano
to tasteSalt
2 tspCorn flour slurry
1 tspPepper powder
1 cupwater

Saved

Steps

1

Heat a pan and add the tomato puree. Boil it for 5 min. And add all the boiled vegetables, chopped tomato and pasta.
2

Again cook for 2 mins.
3

Add salt, pepper powder, chilli flakes and oregano. Mix well.
4

Add some water.
5

And lastly add 2 to 3 spoons of corn flour slurry and again stir it for 2 minutes.
6

Now serve it in serving bowl, add some cheese and pepper powder.
7

It's ready.