Cheesy canapes

Name: Cheesy canapes
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 6 slices bread; 1 cup boiled corn; 1 cup palak; 1/2 cup onions; 1 tsp garlic granules; 1/4 tsp red chilli powder; 1/2 tsp salt; 1/4 tsp white pepper powder; 2-3 cheese cubes; 1 tbsp butter; 1/2 tsp oil; 1/2 tsp paprika powder

Falgooni Mangrola @sai123

Mumbai

Cheesy canapes

Falgooni Mangrola @sai123

Saved

Ingredients

30 mins

3 servings

6 slicesbread
1 cupboiled corn
1 cuppalak
1/2 cuponions
1 tspgarlic granules
1/4 tspred chilli powder
1/2 tspsalt
1/4 tspwhite pepper powder
2-3cheese cubes
1 tbspbutter
1/2 tspoil
1/2 tsppaprika powder

Saved

Steps

30 mins

1

Cut the sides of the bread. Bake it for 10 mins.
2

Now heat butter and oil, saute onions and garlic granules. Then add red chilli powder, salt and palak. Cook till palak cooked. Then add boiled corn. Mix well. Add white pepper powder. Mix well again.
3

Now in the baked bread slices fill the corn palak filling. Grate cheese and bake it@180°c for 10 mins.
4

Remove from oven and before serving sprinkle some paprika powder. Serve yummy tasty and cheesy canapes.