This recipe is translated from Cookpad France. See original: FranceRatatouille

Ratatouille

Aux douceurs de Gaelle
Aux douceurs de Gaelle @AuxdouceursdeGaelle
Seine et marne 77

What could be more summery than a delicious ratatouille!

Ratatouille

What could be more summery than a delicious ratatouille!

Edit recipe
See report
Share
Share

Ingredients

1 hour
Serves 3 to 4 servings
  1. 1green bell pepper
  2. 1red bell pepper
  3. 1yellow bell pepper
  4. 1eggplant
  5. 1zucchini
  6. 1 canpeeled tomatoes
  7. 1onion
  8. 2 clovesgarlic
  9. Olive oil
  10. 1bay leaf
  11. Salt
  12. Black pepper
  13. 1small piece of sugar

Cooking Instructions

1 hour
  1. 1

    Wash and cut the eggplant into small cubes. Do the same with the zucchini. Place them in a large pot, sauté over high heat with a little olive oil for 5 minutes, then set aside.

  2. 2

    In the same pot, sauté the sliced onion, bay leaf, and chopped garlic clove.

  3. 3

    Add the sliced bell peppers and sauté for 10 minutes. Add the peeled tomatoes.

  4. 4

    Then add the previously cooked vegetables, sugar, salt, and black pepper. Cover and simmer over low heat for 45 minutes.

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Aux douceurs de Gaelle
Aux douceurs de Gaelle @AuxdouceursdeGaelle
on
Seine et marne 77
InfirmièreJ’adore la pâtisserie 🥮 et la cuisine. 👩‍🍳Partager des moments en famille ou entre amis est important pour moi ❤️.Maman de 4 enfants (2016/2017/2018/2021)
Read more

Similar Recipes