Steps
- 1
In bowl add whole night soak sabudana,then add half crushed nuts,then add smashed patatos,green chilli,sugar and salt as per taste.and mix wel
- 2
Make tikki shape or half round shape vada of this batter
- 3
Step by step deep fry this vada
- 4
Till cook it's will become golden brown on medium low frame
- 5
Ready to eat.you can serve with with curd.we are making this on special days.on fast.my son and husband likes this vada very much.be care full to on time of deep fry.
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