Authentic home cooking from Mexico, with US measurements. 
Cactus Salad 'Pico de Gallo'
I've always loved this recipe, and as we start the vacation, we'll begin with our roots. Everything is delicious and very easy.
Cactus Salad 'Pico de Gallo'
I've always loved this recipe, and as we start the vacation, we'll begin with our roots. Everything is delicious and very easy.
Open in Cookpad AppSteps
- 1
Cut the cactus paddles into small cubes and boil with a little salt. Drain and set aside.
- 2
Chop the onion, avocado, tomatoes, pepper, and cilantro into small pieces.
- 3
Mix everything in a bowl.
- 4
Cut the avocado into cubes and add.
- 5
Squeeze the lime and mix everything together.
- 6
Add salt to taste and enjoy.
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