Chocolate cake topped with chocolate crumbs

Name: Chocolate cake topped with chocolate crumbs
Total time: 3600 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 1 cup all-purpose flour; 3 tsp cocoa powder; 1/2 tsp baking soda; 1 pinch salt; 3/4 cup raw sugar; 1 cup milk; 1/4 cup refined oil; 1 tsp lemon juice; 1/2 tsp vanilla extract; 2 dairy milk silk

Samiksha Nayak @cook_24299971

#WCD
It's international chocolate day. So let's have a chocolicious today. I think during this lockdown period every family has baked cakes on anniversaries and birthdays as each bakery outlets were closed. Everyone has enjoyed home baking this time and i have seen all have posted their cake pics with excitement. Really this lockdown has changed everyone's life at least little bit and few have got new experiences in kitchen for the first time in cooking and baking.

Cakes are special. Every birthday, every celebration ends with something sweet, a cake and people remember. It's all about creating memories for lifetime.

Happiness is...the smell of baking a cake .

Cakes are special. Every birthday, every celebration ends with something sweet, a cake and people remember. It's all about creating memories for lifetime.

Happiness is...the smell of baking a cake .

Samiksha Nayak @cook_24299971

Cakes are special. Every birthday, every celebration ends with something sweet, a cake and people remember. It's all about creating memories for lifetime.

Happiness is...the smell of baking a cake .

Cakes are special. Every birthday, every celebration ends with something sweet, a cake and people remember. It's all about creating memories for lifetime.

Happiness is...the smell of baking a cake .

Saved

Ingredients

1hr

8 servings

1 cup all-purpose flour
3 tspcocoa powder
1/2 tspbaking soda
1 pinchsalt
3/4 cupraw sugar
1 cupmilk
1/4 cuprefined oil
1 tsplemon juice
1/2 tspvanilla extract
2dairy milk silk

Saved

Steps

1hr

1

Sieve all-purpose flour, salt, baking soda in a plate. Use good quality cocoa powder.
2

In a mixture grinder, mix all the liquid ingredients and also sugar.
3

Then add dry ingredients into the liquid ingredients mix batchwise and mix thoroughly.
4

Next add the lemon juice and vanilla extract. Stir well again.
5

There should be no lumps in the cake batter. The batter is slightly thin and not thick.
6

Pour the chocolate cake batter in the prepared cake pan.
7

Preheat the dish with salt and a steel stand in it for 15 mins.
8

Bake for 40 minutes and for doneness check the cake with a bamboo skewer or toothpick. If the toothpick is sticky, then place the cake back in the oven and continue to bake for some more minutes.
9

While still hot, pour the chocolate sauce on the chocolate cake on the top and sides of the cake. Spread it evenly with an offset spatula.
10

Then prepare chocolate crumbs and spread it over icing.
11

Now the yummilicious chocolicious cake is ready