Fried Modak
#new #emoji #areemcooking my fvt prasad
Open in Cookpad AppSteps
- 1
In a large bowl take all-purpose flour, semolina make a dent in centre pour tbsp hot ghee and mix well.
- 2
Add water and knead a soft dough. Cover it with cloth amd left it for 10mins.
- 3
In another bowl mix coconut sugar and cardamom powder mix well keep aside.
- 4
Heat oil in a pan.
- 5
After 10mins make very small pieces of dough roll them
- 6
Add stuffing in centre and take all edges together upside and give shape of modak.
- 7
Dry them on medium flame till golden.
- 8
Special modak for ganu bappa is ready.
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