Aloo ki tahri

Name: Aloo ki tahri
Total time: 1800 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: 250 gram aloo; 250 gram Sela rice; 2 tomatoes; 4 green chillies; 1 pes adrk julain cut; 1 TBS zera; 1 TBS kuti Lal mirch; 1 tsp jaldi powder; 2 TBS lehsan adrk paste; 1/2 cup oil; Salt to taste

Fahad Sheikh @cook_18850586

#ReferbyNosheenNadeem
Super delicious 😋 recipe

Fahad Sheikh @cook_18850586

#ReferbyNosheenNadeem
Super delicious 😋 recipe

Saved

Ingredients

30 mint

4 person

250 gramaloo
250 gramSela rice
2tomatoes
4green chillies
1pes adrk julain cut
1 TBSzera
1 TBSkuti Lal mirch
1 tspjaldi powder
2 TBSlehsan adrk paste
1/2 cupoil
Salt to taste

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Steps

30 mint

1

Sela rice ko 30 minutes phly bhigo dein aloo cut kerle sat hi tomat or green chillies bhi
2

Oil gram karein pyaz ko golden fry karein sat hi aloo or spices add karein achy se bhun lein
3

Bhun jay to thorda Pani dal Kar cover kerden
4

Ab tomatoes add karein or bhun lein sat hi rice add kerden salt to taste use karein
5

Pani dray ho jay to tawa Lagakar dum lgen mazedar se aloo ki tahri ready
6

Serving plater me nikal Kar raite or salad ke sath serve karen