Crust pickle pizza

Name: Crust pickle pizza
Total time: 3600 s
Yield: 3-4 ppl
Cuisine: Indian
Ingredients: for Pizza dough; 300 gms flour; 2 tbsp sour curd; 1/2 tsp baking soda; 1/2 tsp salt; 1 tsp ghee; little Water; for dressing--; 3 tbsp tomato sauce; 2 tbsp mayonnaise; 1 cup mozerella cheese; 7-8 slices tomato; some onion; 4-5 tbsp pickle with oil; 1/2 teaspoon oregano; 1 tbsp black pepper

Amrita Mallik @cook_18598894

Tripura, India

No oven, no yeast and no egg used there. Full vegetarian version it's full loaded with cheese, tomato sauce, spices and pickle masala which is sweet, sour and salty in taste
#zing #pizza #noovenbaking

Amrita Mallik @cook_18598894

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Ingredients

1 hr

3-4 ppl

forPizza dough
300 gmsflour
2 tbspsour curd
1/2 tspbaking soda
1/2 tspsalt
1 tspghee
little Water
for dressing--
3 tbsptomato sauce
2 tbspmayonnaise
1 cupmozerella cheese
7-8 slicestomato
someonion
4-5 tbsppickle with oil
1/2 teaspoonoregano
1 tbspblack pepper

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Steps

1 hr

1

For dough...Mix all the ingredients together without ghee. Knead them properly and make soft dough & greased thz dough with ghee. Keep aside for 15 minutes.
2

After 15 minutes greased a pan with ghee & preheat a nonstick pan or pressure cooker for 10 min in low heat volume. Must be used salt for preheating if you used thin pan.
3

Now set the dough into greased pan with helping of your hand. Thn poke it with fork.
4

In first layer will go with tomato sauce first thn spread mayonnaise. Thn 1/2 cup cheese, pickle and veggies slices. Repeat thz again. At last spread oregano, Black pepper and pickle with oil.
5

Now set thz plate into pan & keep it in medium volume heat for 30-40 minutes.
6

It's yummy in flavor. Hope everyone will enjoy.

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Cooksnaps

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Amrita Mallik @cook_18598894

on July 21, 2020 16:57

Tripura, India

Professionally m Pharmacist but cooking is my passion & love. Love to work on different cuisine ideas & try to create something new recipes.💥 25-07-20 :- Trainee chef @cookopad