Oil ko garam karay gay as main tamam sabot garam masala add kar ke 1mint take.fry karay gay phir piyar add kar de gy piyaz ko light brawn karain gy phir as main chicken add kar de gy or sath he adrak lasan ka paste add kar ke chicken ka pani dry hony.take pakye gy.phir tematr add karain.gy temater ghalny take pakye gy jab tematr gal jye as main 1 cup dahen add karain gy sath he namak.or koti lal mirch add kar ke 5 mint take bhony gy..

Ap as main 6 glass pani add kar de gy or chicken ghalnay take pkye gy.10 mint take pakany ke baad chawal add kar de gy sath he green chilli or podina bhe dal de gy chawal ka pani khtam ho jye to as main dry zarda rang dal de gy 10 mint ke leye dum.pe rakhy gy phir dist out kar de gay....yummi sa punjabi pulao taiyar hai salad rita ke sath nush karain.jazak allah