Peanut Butter Banana Brownies

Name: Peanut Butter Banana Brownies
Total time: 3600 s
Yield: 4 servings
Cuisine: British
Ingredients: 1 ripe banana; 60 g caster sugar; 40 g dark brown butter; 50 g unsalted butter (melted); 30 g compound chocolate (melted); 1/2 teaspoon vanilla extract; 60 g flour; 40 g cocoa powder; Peanut butter; Salt

Afifa Prima Gitta @afifapg

I found this recipe in Tasty and made it half portion and also made a bit of modification . It's quite good actually, the texture is awesome, moist and tender. And what's make it better is the peanut butter. Yes you shouldn't miss the peanut butter. And it would be best served with vanilla ice cream. Enjoy!

Afifa Prima Gitta @afifapg

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Ingredients

1 hr

4 servings

1ripe banana
60 gcaster sugar
40 gdark brown butter
50 gunsalted butter (melted)
30 gcompound chocolate (melted)
1/2 teaspoonvanilla extract
60 gflour
40 gcocoa powder
Peanut butter
Salt

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Steps

1 hr

1

Preheat oven to 180 degrees
2

In a bowl mash the banana, then ads the sugar, melted chocolate, melted butter, and vanilla extract. Then whisk it until combined.
3

Add the flour and cocoa powder, whisk it until just combined
4

Pour the batter into prepared pan. I use 5x5cm aluminium foil cup. Sprinkle a little bit of salt on each of it.
5

Add the peanut butter on it. Then swirl the peanut butter into the brownie batter.
6

Bake for 20-25 minutes until set in the middle. Then, let it cool, before serving