Rice flour Nachos

Name: Rice flour Nachos
Total time: 1800 s
Yield: 5people
Cuisine: Indian
Ingredients: 200 gm rice flour; as needed Water; to taste Salt; 1 tsp Chat masala or Amchur Powder; As needed Tomato sauce; 1/4 cup Nachos dip; as needed Sunflower oil

Sayantani Pathak @cook_24771166

Behala

#Flavour1 dear friends today I have made this delicious salty nachos very easily at home.

Sayantani Pathak @cook_24771166

Behala

#Flavour1 dear friends today I have made this delicious salty nachos very easily at home.

Saved

Ingredients

30minute

5people

200 gmrice flour
as neededWater
to tasteSalt
1 tspChat masala or Amchur Powder
As neededTomato sauce
1/4 cupNachos dip
as neededSunflower oil

Saved

Steps

30minute

1

Pour water into a pan and add the rice flour
2

Mix it well and cook for 3minute in low flame
3

Take out the rice flour from the pan and keep it in another bowl
4

Knead the flour well and keep it aside for 5minutes.
5

Roll the bread properly like making phulka at home and cut the edges with knife.
6

Make triangular shapes and prick it with fork.
7

Fry the triangular shapes into hot oil
8

After frying add chat masala or amchur powder into it.
9

Have it with tomato sauce and nachos dip