Sabudana vada
Shobhana Vora @cook_13403707
Cooking Instructions
- 1
Mixed potatoes and peanut powder
- 2
Then mixed with all the ingredients and the lemon juice and sugar
- 3
Everything mixed well and greased the hand and made small balls.and heated the oil in a pan and in low to medium flame fried by pressing the ball
- 4
And fried in low to medium flame till it becomes crispy and golden brown in colour then it's ready to serve it can be served with peanut chutney or sauce homemade it can also be taken by tea or coffee
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