The most perfect carrot cake

Name: The most perfect carrot cake
Total time: 2400 s
Cuisine: American
Ingredients: 2 cups flour/250 grams; 2 teaspoons cinnamon; 1 teaspoon Backing poder or backing soda; 2 cups sugar/300 grams; 3 eggs; 3 grated carrots; 150 ml sunflower oil; And some raisins; 2 tablespoons Greek yoghurt (not obligatory); Whipped Cream (depends on how much cream you want)300ml

K @cook_25374258

It's so delicious,this is my recipe.. especially for cream.

K @cook_25374258

It's so delicious,this is my recipe.. especially for cream.

Saved

Ingredients

25-40 minutes

2 cupsflour/250 grams
2 teaspoonscinnamon
1 teaspoonBacking poder or backing soda
2 cupssugar/300 grams
3eggs
3grated carrots
150 mlsunflower oil
And some raisins
2 tablespoonsGreek yoghurt (not obligatory)
Whipped Cream (depends on how much cream you want)300ml

Saved

Steps

25-40 minutes

1

Mix the flour, cinnamon, ba powder/baking soda and grated carrots
2

Mix the sugar with eggs,after mixing, slowly add oil,after that slowly add the flour
3

Add a little flour over the raisins
4

And now add the carrots and raisins, put it in the oven 25-30 minutes at 180°C
5

Now we mix whipped cream with the two teaspoons of Greek yoghurt
6

And that's is it you're carrot cake is finish,(for decor I use melted sugar just a ideea)