
12 Spices + 2 Cups of Flour
KFC
Steps
- 1
Mix Flour and spices in large bowl and set aside.
- 2
In another bowl beat eggs and buttermilk until well mixed. Soak chicken for a minimum of 1 hour. Make sure chicken is room temperature before frying.
- 3
Remove chicken from batter and place on rack.
- 4
Dredge chicken in flour spices mix and shake off excess. Place on rack for 20 minutes.
- 5
Heat oil to 350 and fry until cooked. (165° for chicken)
- 6
Place on cooling rack, not on paper towels.
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