Fried chops

Name: Fried chops
Total time: 3600 s
Yield: 4 to 5 person
Cuisine: Pakistani
Ingredients: 7-8 Chops; 2 cup Water; 1 tbsp Ginger garlic paste; to taste Salt; 1 tsp Red chilli powder; 1 tsp Haldi; 1 tsp Kali mirch pisi Hui; 1/2 cup Dahi; 2 tsp Red chilli powder; 1 tbsp Chaat masala; 1 Lemon; to taste Salt; 1/2 tsp Pisa hua garam masala; 2 Egg; Oil as required

tooba faisal @cook_24442083

Karachi

#meatyeid

tooba faisal @cook_24442083

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Ingredients

1 hr

4 to 5 person

7-8Chops
2 cupWater
1 tbspGinger garlic paste
to tasteSalt
1 tspRed chilli powder
1 tspHaldi
1 tspKali mirch pisi Hui
For Marinate
1/2 cupDahi
2 tspRed chilli powder
1 tbspChaat masala
1Lemon
to tasteSalt
1/2 tspPisa hua garam masala
For frying
2Egg
Oil as required

Saved

Steps

1 hr

1

Aik Patili ma chops daal ke water, red chilli powder,haldi,salt,ginger garlic paste,Kali mirch daal ke chops KO achi tarah boil karle.
2

Phir in KO Thanda karle.dahi ma sab spices add kar ke achi tarah mix karle phir us ma aik aik chops KO daal ke marinate karein.
3

Egg ma salt or Kali mirch daal ke blend karle.
4

Aik Karahi ma oil garam Karne rakhde. Phir chops KO egg ma dip kar ke fry karle one by one.
5

Zaeqedar chops tayyar....
6

Serve with chutney and ketchup.