South indian dosa

Name: South indian dosa
Total time: 480 s
Yield: above then 5 se
Cuisine: Indian
Ingredients: 1 cup Fresh coconut; 4 tsp Rice flour; 1/2 cup Urad dal; 1 tsp Baking powder; to taste salt; As needed Water; 4 tsp Dahi for chutney; 2 Dry red chilli (optional); 1 tsp rai(mustard seeds); 2 Potatoes; 1/2 tsp haldi(Turmeric) powder; 1 onion; 1 tsp jeera( cumin seeds)

mummy kitchen @cook_25642108

Punjab

This is south indian dosa with chutney I hope you will like this . and I suggest that you should try this ones

mummy kitchen @cook_25642108

Punjab

This is south indian dosa with chutney I hope you will like this . and I suggest that you should try this ones

Saved

Ingredients

7-8min

above then 5 se

1 cupFresh coconut
4 tspRice flour
1/2 cupUrad dal
1 tspBaking powder
to tastesalt
As neededWater
4 tspDahi for chutney
2Dry red chilli (optional)
1 tsprai(mustard seeds)
2Potatoes
1/2 tsphaldi(Turmeric) powder
1onion
1 tspjeera( cumin seeds)

Saved

Steps

7-8min

1

Take 1coconut and cut their peices. For making coconut paste or chutney you should add different type of species like here
2

Now coconut paste is ready like this !!
3

Now take potatoes and make potatoes mixture well like in the picture.
4

Now the potatoes mixture is also ready now ture on the gas lid and put a nonstick pan on it and hot them.then add 2 spoon of oil on it
5

Now place the coconut mixture in the pan..
6

Now add potatoes in the dosa
7

Now.. Wait till the dosa became crispy brown
8

Now SOUTH INDIAN DOSA is ready to serve ENJOY!!