Chocolate glazed Doughnut

Name: Chocolate glazed Doughnut
Cuisine: Nigerian
Ingredients: 3 cups flour; 2 tbl spoon margarine; 3 tbl spoon sugar; 1 egg; Powdered milk flavour; 1 tspoonfull yeast; pinch Salt; Half cup warm water

Asmee's Cuisine @Nanajaji

#IAMACTIVE. my fiance so much love doughnuts so I made dis on his birthday and he really enjoyed it.

Asmee's Cuisine @Nanajaji

#IAMACTIVE. my fiance so much love doughnuts so I made dis on his birthday and he really enjoyed it.

Saved

Ingredients

3 cupsflour
2 tblspoon margarine
3 tblspoon sugar
1egg
Powdered milk flavour
1tspoonfull yeast
pinchSalt
Halfcup warm water

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Steps

1

In a bowl mix warm water, yeast,egg and sugar untill the sugar dissolve.
2

In a separate bowl mix d dry ingredients. Flour, flavour, baking powder,and salt. Stir well and put ur margarine until incorporated.
3

Add in ur wet ingredients and make a sticky and smooth dough. Cover d dough at room temperature and allow to raise for like 30-40 mins.
4

Cut and make small balls in a tray, cover it back and allow to raise for another 30 mins, when it is weightless,set ur frying pan on fire and heat ur frying oil.
5

Make a ring, put ur finger in the middle of ur balls and make a hole, then put in hot oil until golden brown. Ur doughnut is ready.
6

For d glaze, melt any of ur available chocolate and rub it on your doughnut, garnishe wid either chocolate, sprinkles etc.