Decandant Chocolate Cake #noovenbaking

Name: Decandant Chocolate Cake #noovenbaking
Cuisine: Indian
Ingredients: 1 cup Whole wheat flour; 2 tbsp Choco powder; 1 tsp Baking soda; 1/2 tsp Salt; 1/2 cup Powdered sugar-; 1 tsp Instant coffee powder; 3 tbsp Oil; 2 tsp Vinegar; 1 tsp Vanilla essence; 4 tbsp Choco chips; 3 tbsp Fresh cream

Tasty Feasty By Premi @cook_25177352

Inspired from chef Neha.. No oven baking series #noovenbaking

Tasty Feasty By Premi @cook_25177352

Inspired from chef Neha.. No oven baking series #noovenbaking

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Ingredients

1 cupWhole wheat flour
2 tbspChoco powder
1 tspBaking soda
1/2 tspSalt
1/2 cupPowdered sugar-
1 tspInstant coffee powder
3 tbspOil
2 tspVinegar
1 tspVanilla essence
4 tbspChoco chips
3 tbspFresh cream

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Steps

1

Mix flour, choco powder powdered sugar,baking soda, salt
2

Sieve the mixture and keep aside.
3

In a separate bowl, add a cup of water, vanilla essence, instant coffee powder, oil and vinegar. Mix well.
4

Meanwhile heat the tawa in which salt base and a stand is kept inside.
5

Now mix the dry ingredients with wet ingredients.
6

Pour the batter in a tray.
7

Keep it inside the preheated pan.
8

Meanwhile, mix choco chips with fresh cream and prepare ganache.
9

Check if the cake is ready by poking with a stick.
10

Remove cake from the tray, apply the ganache on top of it.
11

Dust some choco powder.
12

Also dust some powdered sugar.
13

Slice and serve it.