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Vermicelli kheer
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A picture of Vermicelli kheer.

Vermicelli kheer

Pinky Jain
Pinky Jain @cook_19815099

#Nc
#dessert
Vermicelli is one type of pasta. It is made from rice flour or wheat flour. In each vermicelli kheer have 34.96 gm carbohydrates.

#Nc
#dessert
Vermicelli is one type of pasta. It is made from rice flour or wheat flour. In each vermicelli kheer have 34.96 gm carbohydrates.

Read more

Vermicelli kheer

Pinky Jain
Pinky Jain @cook_19815099

#Nc
#dessert
Vermicelli is one type of pasta. It is made from rice flour or wheat flour. In each vermicelli kheer have 34.96 gm carbohydrates.

#Nc
#dessert
Vermicelli is one type of pasta. It is made from rice flour or wheat flour. In each vermicelli kheer have 34.96 gm carbohydrates.

Read more
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Ingredients

20minuted
2servings
  • 1 tbspGhee
  • 1/2 cupVermicelli
  • 1 cupFull fat milk
  • 1/6 cupSugar
  • 1 tspCardamom powder
  • 7-8chopped almonds
  • 4 dropsRose essence for garnishing
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Steps

20minuted
  1. 1

    Heat ghee in a pan, add vermicelli, and roast for 2-3.minutes. Then add milk.

    A picture of step 1 of Vermicelli kheer.
    A picture of step 1 of Vermicelli kheer.
    A picture of step 1 of Vermicelli kheer.
  2. 2

    Mix well. Add sugar, cardamom powder and cook until vermicelli become a soft.

    A picture of step 2 of Vermicelli kheer.
    A picture of step 2 of Vermicelli kheer.
    A picture of step 2 of Vermicelli kheer.
  3. 3

    When vermicelli cooked well then add chopped almonds and serve.

    A picture of step 3 of Vermicelli kheer.
    A picture of step 3 of Vermicelli kheer.
    A picture of step 3 of Vermicelli kheer.
  4. 4

    If you want to serve chilled then keep in the refrigerator for 30 minutes then garnish with rose syrup or rose essence and serve.

    A picture of step 4 of Vermicelli kheer.
    A picture of step 4 of Vermicelli kheer.
    A picture of step 4 of Vermicelli kheer.
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Copied!

Pinky Jain
Pinky Jain @cook_19815099
on August 31, 2020 07:56

Comments (3)

Neha Dua
Neha Dua @cook_90450
August 31, 2020 08:42
Nice
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