Lauki ke kofte Bottle Gourd fritters

Name: Lauki ke kofte Bottle Gourd fritters
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 small bottle gourd; 2-3 garlic cloves; to taste Salt; 1/2 tsp red chilli powder; 3-4 tbsp besan/gram flour; 2-3 grated green chillies; as needed oil; 1 chopped onion; 2 tomatoes; 1/2 tsp Turmeric Powder; As needed Water; 1 tsp Coriander powder; 2 tsp Fresh Coriander leaves chopped

Janvi Pankaj Changlani @janvi_2805

#jrc2

Janvi Pankaj Changlani @janvi_2805

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Ingredients

20-30 mins

4 servings

1small bottle gourd
2-3garlic cloves
to tasteSalt
1/2 tspred chilli powder
3-4 tbspbesan/gram flour
2-3grated green chillies
as neededoil
1chopped onion
2tomatoes
1/2 tspTurmeric Powder
As neededWater
1 tsp Coriander powder
2 tspFresh Coriander leaves chopped

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Steps

20-30 mins

1

Peel bottle Gourd and grate it.
2

Remove excess water from it
3

In a bowl, add this grated bottle Gourd, salt, red chilli powder, grated garlic, besan, green chillies mix well
4

Make round shape balls and deep fry it
5

In a pressure cooker, add oil, onion
6

When onion becomes pink add tomatoes let it cook till tomatoes become soft and mushy
7

Add salt, red chilli powder, Coriander powder, turmeric and mix well add little water let it cook till 2 vessels on high flame than 2-3 mins on low flame
8

Blend this mixture, add water if required let it boil after 2-3 mins add fried koftas in this gravy
9

Garnish it with Coriander