Corn egg fried rice

Name: Corn egg fried rice
Total time: 3600 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: 2 glass rice good quality of banaspati; 1 cup corn boil; 4 eggs; 1/2 cup peas boil; 2 capsicum; 3 cloves garlic crushed; 2 tsp soya sauce; 2 tsp chilli sauce; 1 tsp vinegar; 1 tsp crushed black pepper; 1 tsp chicken powder; To taste salt; As required water; As required oil; 1 pinch yellow colour

Shazia Shakir @cook_19214670

Rajanpur

#recreate
Motivational post fried bacho baro sb ko bohat pasand hoty Hain ajkl Bazar Mein corn bohat zaida available Hain tu socha aj kuch Inka use Kia jae aj kl Mein cooking nah kar rah hon bed rest par hon bs aj bacho ki farmaish par jhatpat bana diye

Shazia Shakir @cook_19214670

Saved

Ingredients

1 hr

4 person

2 glassrice good quality of banaspati
1 cupcorn boil
4eggs
1/2 cuppeas boil
2capsicum
3 clovesgarlic crushed
2 tspsoya sauce
2 tspchilli sauce
1 tspvinegar
1 tspcrushed black pepper
1 tspchicken powder
To tastesalt
As required water
As required oil
1 pinchyellow colour

Saved

Steps

1 hr

1

Rice ko achi tarah wash kar ke 1/2 ke liye bhigo dain
2

2 egg ko roughly beat krain with pinch of yellow colour and 2 tsp oil Mein inko paka lain
3

2 eggs ko boil kar lain in ke shell uttar kar cubes cut kar kaik side par rakh dain
4

Rice ko boil kar lain and jab full cook ho Jaen tu extra water squeeze kar dain aik taraf rakh dain
5

Aik pan 2 tsp oil garam krain us crushed garlic dal kar halka sa saute krain
6

Ab is Mein corn,peas and egg omelette and sb seasoning add kar toss krain
7

Ab is Mein rice add krain oil egg ke cubes add krain and toss it 5 min ke liye dam par rakhain then enjoy