Non-veg STUFFED PANCAKE

Name: Non-veg STUFFED PANCAKE
Total time: 3000 s
Yield: 2 people
Cuisine: Indian
Ingredients: 4pcs Boiled boneless chicken :,; 1, chopped chicken sausage :; 1 small cup carrot, onion, garlic, tomato, capsicum : ,; 1/2 i\ mashed potato :; 1 small cup Flour : ,; 1, Egg :; few quantity Butter : ,; as required water :; 1tsp Roasted garlic ; , Mixed herbs : , Origano , Black pepper :; as per taste salt sugar

Gargi Bhattacharjee @cook_25654932

#MyRecipe week 2 : KIDS SPECIAL
On the onset of the eve of my heartbeat, my child, a distinctive delicacy, prepared for him, which would surely leave a memorable taste in anybody's mouth.

Gargi Bhattacharjee @cook_25654932

#MyRecipe week 2 : KIDS SPECIAL
On the onset of the eve of my heartbeat, my child, a distinctive delicacy, prepared for him, which would surely leave a memorable taste in anybody's mouth.

Saved

Ingredients

50 mins

2 people

4pcsBoiled boneless chicken :,
1, chopped chicken sausage :
1 small cupcarrot, onion, garlic, tomato, capsicum : ,
1/2 i\mashed potato :
1 small cupFlour : ,
1, Egg :
few quantity Butter : ,
as required water :
1tspRoasted garlic ; , Mixed herbs : , Origano , Black pepper :
as per taste salt sugar

Saved

Steps

50 mins

1

At first shred the boiled chicken and chopped the sausage
2

Then take chopped vegetables, chopped sausage, shredded chicken, smashed potatoes in a plate and mix with roasted garlic, origano, mix herbs, black pepper, salt and sugar. Ready for stuffing ingredients.
3

Take another bowl have to ready the batter with egg, flour, eater, pinch of salt, black pepper and mix herbs. Batter should be mildly dilute.
4

Take a non-stick pan, after butter brushing should be make a pan cake with that batter in low flame, then filled with stuffing ingredients and fold like a half circle. After that shallow fry it with little amount of butter. Ready yummy "NON-VEG STUFFED PANCAKE" and serve with tomato ketch up.