Beef haleem

Name: Beef haleem
Yield: 7 to 8 servings
Cuisine: Pakistani
Ingredients: beef 1 pao; 1/2 cup Chane ki daal; 1/2 kilo Gehun; 1/2 Tea spoon haldi; 1/2 Tea spoon garam masala powder; 1 1/2 Tsp Ginger garlic paste; 1 Tsp shan haleem masala; 1 Tsp Red chilli powder; to taste salt; 1 cup oil; For baghar:-; oil as required; Red onion for decoration

Bushra's Kitchen @cook_23596671

Beef haleem

Bushra's Kitchen @cook_23596671

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Ingredients

7 to 8 servings

beef 1 pao
1/2 cupChane ki daal
1/2kilo Gehun
1/2 Tea spoonhaldi
1/2 Tea spoongaram masala powder
1 1/2 TspGinger garlic paste
1 Tspshan haleem masala
1 TspRed chilli powder
to tastesalt
1 cupoil
For baghar:-
oil as required
Red onion for decoration

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Steps

1

Phele oil ko garam krlen usmai ginger garlic paste daal dein aur ghosht daal dein.
2

Phir usai bhun lein phir usmai sare spices daal dein haleem masale kai phir pani daal kai usai ghosht galane kai liye rakh dijiye.
3

Phir gehun or daal dal ke ubal lijiye.
4

Jub ghosht bhunne pe ajaye to ubli hui daal aur gehun usmaidaal dein aur use ghot lein.
5

Phir baghar laga lein.
6

Mazedar si haleem tayyar...