Chapati recipe

Name: Chapati recipe
Total time: 1800 s
Yield: 3 people
Cuisine: Nigerian
Ingredients: 250 g flour; 100 ml warm water; Baking powder; half teaspoon of salt; Curry powder (optional); Butter (ghee) or oil

Zainab Ahmed Bello @cook_26029399

A very delicious indian meal popularly known in as indian meal.
Very easy to make with less time. Can be use as launch dessert and dinner
Trust me guys you can’t resist it and you won’t regret trying 😃
SIMPLE 😉

Zainab Ahmed Bello @cook_26029399

Saved

Ingredients

30 minutes

3 people

250 gflour
100 mlwarm water
Baking powder
halfteaspoon of salt
Curry powder (optional)
Butter (ghee) or oil

Saved

Steps

30 minutes

1

Mix the flour together with all the dried ingredients that is curry powder,salt,baking powder
2

Now add the butter and mix untill it looks like bread crumbs and then add water little by little untill it forms a dough and continue mixing untill well mixed and all the dough leaves your hand nd the bowl (i use onions in mine to add to taste nd aroma)
3

After your dough is well mixed get a clean kitchen towel cover it and allow it to rest for 5 minutes
4

Cut your dough into small round pieces Sprinkle some flour on the rolling pan and the roller,place the dough sprinkle some flour on the dough too and roll depending on how thick or thin you want your Chapati to be
5

Repeat the process untill you roll out all the dough
6

Place a non stick pan and heat it on a medium heat now place your Chapati and wait for 2minutes and flip the other side and remove after 2minutes
7

Your Chapati is now ready serve hot or cold i prefer mine hot. Serve with any type of soup you like. ENJOY🍽😋😋