Pakistan ka Meetha 🍮

Name: Pakistan ka Meetha 🍮
Total time: 1500 s
Yield: 5-6 servings
Cuisine: Pakistani
Ingredients: 4 cup full fat milk; Half cup sugar; Hand full of dry nuts; 4 bananas; Dry fruits for garnishing; Half cup water; 4 ts custard powder

Farwa Ali @Farwa

Islamabad

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Today m going to share delicious recipe of custard, Many people ask the recipe of "shadio wala custard" so here is the recipe, I followed the recipe of Lahori Zaika.

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Ingredients

25 mints

5-6 servings

4 cupfull fat milk
Halfcup sugar
Hand full of dry nuts
4bananas
Dry fruits for garnishing
Halfcup water
4ts custard powder

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Steps

25 mints

1

Mash the bananas, set aside
2

Now add custard powder in water and mix well untill powder dissolves completely and no lumps left, set aside
3

Now take a pan heat milk, add sugar and mix untill it boils.
4

Now add mashed bananas and mix gradually untill mix properly
5

Now on medium flame, add custard powder mixture and mix untill mixture become thick enough to present.
6

Now add dry nuts and mix well.
7

Turn off the flame, let the mixture cool down.
8

Now pour the mixture in serving bowl, garnish, and put in refrigerator for half hour.
9

Serve