Mayou beef Kashmiri kabab

Name: Mayou beef Kashmiri kabab
Total time: 3600 s
Yield: 8 persons
Cuisine: Pakistani
Ingredients: 1/2 kg boiled beef shredded; 2 tsp cumin seeds; 1 tsp black pepper powder; 1/2 tsp red chilli powder; 1 tsp garam masala; to taste Salt; 2 tsp mint leaves finely chopped; 2 tsp Fresh coriander leaves finely chopped; 6 green chillies finely chopped; 4 boiled potatoes mashed; 1 onion finely chopped; 1/2 cup carrot shredded; 1/2 cup capsicum finely chopped; 3 tbsp bread crumbs; 4 tbsp mayonnaise in mixing; 1/2 beaten egg; Oil for frying; 3 tbsp oil; 1 cup chopped onion; 1 tsp cumin seeds; 125 gram whisked yoghurt; 1/2 tsp garam masala powder; 1/2 tea spoon White pepper; 1/2 teaspoon red pepper powder; to taste Salt; 1 cup mayonnaise

Ruby Shah @rubeeshah

Karachi

#kabab

Kashmiri kabab ik traditional dish lekin mayonnaise ke combination ke sath iska taste aur zyida enhance hojata hai .

#kabab

Kashmiri kabab ik traditional dish lekin mayonnaise ke combination ke sath iska taste aur zyida enhance hojata hai .

Ruby Shah @rubeeshah

Karachi

#kabab

Kashmiri kabab ik traditional dish lekin mayonnaise ke combination ke sath iska taste aur zyida enhance hojata hai .

#kabab

Kashmiri kabab ik traditional dish lekin mayonnaise ke combination ke sath iska taste aur zyida enhance hojata hai .

Saved

Ingredients

1 hour

8 persons

Ingredients for kabab
1/2 kgboiled beef shredded
2 tspcumin seeds
1 tspblack pepper powder
1/2 tspred chilli powder
1 tspgaram masala
to tasteSalt
2 tspmint leaves finely chopped
2 tspFresh coriander leaves finely chopped
6green chillies finely chopped
4boiled potatoes mashed
1onion finely chopped
1/2 cupcarrot shredded
1/2 cupcapsicum finely chopped
3 tbspbread crumbs
4 tbspmayonnaise in mixing
1/2beaten egg
Oil for frying
Ingredients for gravy
3 tbspoil
1 cupchopped onion
1 tspcumin seeds
125 gramwhisked yoghurt
1/2 tspgaram masala powder
1/2 tea spoonWhite pepper
1/2 teaspoonred pepper powder
to tasteSalt
1 cupmayonnaise

Saved

Steps

1 hour

1

Ik bowl me boiled beef (shredded) shamil Kar Lein. ab isme sabut zeera,black pepper powder,garam masala,red chilli powder, salt,chopped mint or coriander leaves,Green chilli, chopped onion, mashed potatoes, shredded carrot, chopped capsicum,bread crumbs shamil Kar ke mix Kar Lein
2

Ab mayonnaise aur beat kiya huwa egg shamil Kar ke achi tarha mix Kar Lein. hands ko oil se grease Karen. oval shape ke kabab bana lein aur 30 minutes ke leay refrigerate Kar dein
3

Half hour ke baad fry Kar lein golden brown hony Take
4

Ab gravy ke leay frying pan mein oil shamil karen phir onion add Karen aur 5 minutes Take low flame per cook Karen. sabut zeera,garam masala,white pepper,red pepper powder,salt shamil Kar Lein aur 3 minutes cook Karen phir isme youghurt shamil Kar ke achi tarha cook Kar Lein. Ab mayonnaise shamil Kar ke mix Karen aur kabab ko is gravy ke opar rakh Kar pan ko cover Karen aur low flame per 5 minutes Take dum de dein. Now kashmiri kabab are ready and enjoy with rice