Steps
- 1
Take a pan add 2tbspn oil.
- 2
Add jeera,hing,ginger and green chilli in it.thn add green peas.
- 3
Thn add haldi and potatoes.Add all the masala in it and cook it for 5min.thn add lemon juice.
- 4
Take a small ball from the dough.
- 5
Make a chapati divide it into 2parts.
- 6
Thn take 1part and fold from the straight line part.
- 7
Thn add stuffing in it and fold it.
- 8
Fry thm on medium flame.
- 9
Ready to serve.
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