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Gullisuwa (milk balls)
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A picture of Gullisuwa (milk balls).

Gullisuwa (milk balls)

رحمة
رحمة @MuniraRahma_
Zaria

Delicious & too easy to make.

Delicious & too easy to make.

Read more

Gullisuwa (milk balls)

رحمة
رحمة @MuniraRahma_
Zaria

Delicious & too easy to make.

Delicious & too easy to make.

Read more
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Ingredients

  • 1 cupPowdered Milk
  • 1/4 cupgranulated sugar (add/reduce to your taste)
  • Very little water
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Steps

  1. 1

    Mix milk, sugar and little water to form a thick non watery 'dough'

    A picture of step 1 of Gullisuwa (milk balls).
  2. 2

    Oil your palms, pinch small amount of milk dough and roll with your palms to give a circular shape

  3. 3

    Repeat for rest of dough.

    A picture of step 3 of Gullisuwa (milk balls).
  4. 4

    Fry on low heat until golden brown.

    A picture of step 4 of Gullisuwa (milk balls).
    A picture of step 4 of Gullisuwa (milk balls).
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Copied!

رحمة
رحمة @MuniraRahma_
on September 14, 2020 08:32
Zaria
Hobby cooking & baking enthusiast.
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Comments

Ammyna El_kabeer
Ammyna El_kabeer @cook_26008856
September 14, 2020 09:54
Wow looking nice💟💟💟💟
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